Single Origin Coffee from Chiapas, Mexico
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Grade: SHG, EP
Region: Chiapas
Altitude: 1,400-1,900 M
Process: Washed
Variety: Typica, Catimor, and Bourbon
Savor the rich, balanced flavor of our Mexico Medium Roast — a smooth, vibrant coffee crafted from the high-altitude farms of Chiapas.
Each sip reveals a delightful harmony of lemon brightness, brown sugar sweetness, and dark chocolate depth, with a creamy body that makes every cup a true indulgence.
Why you’ll love it:
✔ Perfectly Balanced Flavor – Smooth, medium-bodied cup with a bright yet mellow acidity.
✔ Distinct Origin Character – Grown in Chiapas’ fertile volcanic soil, delivering unique regional notes.
✔ Artisan Quality – Expertly roasted to highlight the sweet and chocolatey tones of Typica, Catimor, and Bourbon varieties.
✔ Versatile Brewing – Available in multiple grind sizes for your perfect brew — from French press to espresso.
Why thousands of people love Premium Roast Reserve:
"Every cup feels like a morning escape — rich, creamy, and perfectly balanced."
Indulge in a roast that brings out Mexico’s finest coffee tradition in every sip.
| Size |
12 oz (340g) |
|---|---|
| Grind Size |
Whole Bean, Drip |